I got the chance to visit Lupo Verde Osteria for brunch a few months ago, and the first word that came to mind when I opened the door was adorable!

I love the thought that went into this dessert. It includes a very light, cool vanilla bean soup with torched Italian meringue, slowly toasted almond slices, caramel slivers and edible gold leaf.

https://brightestyoungthings.com/articles/best-desserts-in-dc-2018

ILupo Verde Osteria Announces Nightly Specials, Including Family Supper Sundays & Happy Mondays

http://www.dcoutlook.com/2018/12/lupo-verde-osteria-announces-nightly.